The Premier French Restaurant in Midtown NYC
Savor the vibrant ambiance of Triomphe Restaurant at the Iroquois New York Hotel. Considered one of the best NYC Theater District dining options since its opening in the fall of 2000, this delightful destination received almost instant critical acclaim, including a two-star rating by the New York Times and accolades from The New York Observer and Crain's New York Business.
Featuring Chef Jason Tilmann's seasonally inspired menu of innovative versions of French favorites and a relaxed-yet-sophisticated atmosphere, this French restaurant in Midtown NYC is a cherished favorite among Zagat reviewers, who've found it to be "a tasteful Midtown gem" and "an oasis of tranquility." The restaurant's carefully crafted dinner menu includes small plates such as Seared Sea Scallops with Porcini Mushroom and Foie Gras Butter, main plates like Coriander Crusted Australian Lamb Rack, and a range of other fine fare at breakfast and lunch.
Located just off the lobby, Triomphe features a stylish cocktail lounge and offers in-room dining for hotel guests.
- Mon - Fri: 7am - 10:30am
- Sat - Sun: 7am - noon
- Mon - Fri: 11:45am - 2:30pm
- Sat - Sun: closed
- Mon - Sat: 5:30pm - 10pm
- Sun: closed
To learn more about Triomphe and to make reservations, please visit www.triomphe-newyork.com.